BULK PORK OPTIONS
Buying bulk pork is an economical way to purchase large quantities of meat that will feed you, your family (and maybe even your neighbors or your mailman) for many meals. When you buy bulk heritage pork from Pilaroc Farms you are buying local, pasture-raised, hormone and antibiotic-free meat.

Oh…and there’s bacon!

PRICING
Whole Hog
Price will be set by live weight minus the deposit Whole hog price is $2.00 live weight. Plus the butcher cost, including extras they may charge for bacon.

Ex. Hog weighs 400lbs
To Pilaroc - $800 (minus deposit)
Butcher costs are around $225, depending on smoked products.

Half Hog
Price will be set by live weight minus the deposit Haf hog price is $2.75 live weight. Plus the butcher cost, including extras they may charge for bacon.

Ex. Hog weighs 400lbs - Half hog is 200lbs
To Pilaroc - $550 (minus deposit)
Butcher costs are around $120, depending on smoked products.

HOW IT WORKS
Once you’ve decided that you want awesome meat in your freezer, click the link below and choose half or whole and place the deposit.

We will call you once your animal is taken to the butcher and have you work with the butcher to fill out the cut sheet.

Pork has a turnaround time of 7-10 days. So expect to pick up your meat approximately one week after it is taken to the butcher.

Once your meat is ready, we will work with you to determine if you’d like to pick up the meat or to have us deliver it for a small charge.

Questions? Let us know!